Our turkey ready for the oven!!! I stuffed with with onions, lemons and rosemary and a stuffing at the other end; delicious!!
Christmas flowers in the kitchen along with my fresh ingredients...
My treacle-basted Ham following James Martins recipe, for Boxing Day.
The sherry every Christmas cook deserves!!!! This was all the preparation on Christmas morning. We got up a little later than usual - 8 o'clock!!! That's late by our standards! But from the next set of photos you will see why!